Simply classic, good old-fashioned carrot cake, prepared with brown butter and topped with a thick layer of cream cheese frosting.
Banana and Blue Cheese Bread
- Preparation time: 15 mins
- Cooking time : 75 mins at 160°C (320°F)
- Difficulty: easy
Ingredients
- 250g Flour (about 1 ¼ cup)
- 12g Yeast (a little over 2 teaspoons)
- 130g Sunflower oil (a little over ½ cup)
- 200g Milk (1 cup)
- 5 eggs
- 40g Grated cheese (1/3 cup)
- 2 Bananas
- 100g Blue cheese (Fourme d’Ambert, Stilton Cheese…) (3/4 cup)
- 10g Butter for the dish (2 teaspoons)
Peugeot Instruments of taste
Instructions
- Preheat the oven to 160 ° C (320°F).
- In a medium sauce pan, heat the milk and oil on medium-low using a whisk to incorporate.
- Meanwhile prepare the bread by mixing flour, yeast, and grated cheese. Then add salt and eggs.
- Dice the bananas and blue cheese and incorporate into the flour-egg batter.
- Sprinkle with ground cinnamon.
- Coat the pan with butter. Pour the batter and bake for 75 min.
Appolia
Nothing beats the taste and smell of freshly baked bread and you'll be hooked in no time with this baking dish that will encourage you to experiment with different flavours and ingredients to creat...
£33.99
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