Seasonal Recipes for Every Course

Chef Theo Wilmink was inspired by the captivating aromas of wild Voatsiperifery pepper to create a recipe with original pairings.

Discover the flavours of Voatsiperifery wild pepper while cooking like a chef at home.

This classic looking tart features a golden-brown shortcrust pastry base with a generous chocolate ganache filling, but comes with a slight twist, namely pepper! Another good idea is to add some coarsely ground pepper just before serving with some high-quality salt to elevate the flavour of the chocolate and temper its full and indulgent taste in the mouth. This recipe brings a somewhat unusual twist to this simple, yet effective classic with its smooth yet robust taste.

Close your eyes, relapse into childhood and rediscover the delicious flavors of the apple pie prepared by your mom. its little extra? This recipe is made without refined sugar and butter. A delight to be consumed without moderation.

This delicious zucchini quiche features fresh goat cheese, pesto, and a subtle pie crust with seeds. Perfect for brunch or a light lunch.