The ideal companion to a vegetarian dish, tofu can be accommodated in a thousand ways, and why not with coffee? A savory vegetarian recipe that is surprising and delicious !
Embark on a dish with a thousand flavors, sweet and fragrant with sweet and savory notes. Easy to prepare for 6 people.
This delicious zucchini quiche features fresh goat cheese, pesto, and a subtle pie crust with seeds. Perfect for brunch or a light lunch.
Make the best of summer vegetables with a cheese bread recipe. Soft and sweet, this cheese bread can be prepared in just a few minutes.
Easy, fresh and vegetal, this gazpacho with cucumber, young spinach leaves, green tomatoes and celery is ideal for a hot summer evening, an aperitif with family or friends.
A very simple starter to make for a fresh and gourmet aperitif.
Served with cocktails or as an appetizer, this crispy bruschetta will reveal its subtle and delicate flavors with every bite! The perfect recipe to share with guests!
A homemade terrine easy to make and very fragrant, an excellent starter for a special meal.
Combine banana and blue cheese in a savory cake? It is possible, and the association, even surprising, is excellent. Ideal recipe as an aperitif or for picnics.
Original and easy to make tartlets. The combination of goat, beetroot, feta will surprise with its sweet and contrasting taste.
A quick and easy recipe for spring burgers, comprising buns, a minced beef steak, grilled bacon, leek fondue, Roquefort cheese, spinach leaves and grain mustard.
A healthy, flavour-packed vegetarian dish that is so easy to make. Quickly prepare these delicious, melt-in-the-mouth sweet potatoes stuffed with quinoa, kale and avocado.