Chef Theo Wilmink was inspired by the captivating aromas of wild Voatsiperifery pepper to create a recipe with original pairings.
Discover the flavours of Voatsiperifery wild pepper while cooking like a chef at home.
A healthy and fresh recipe proposed by the multi-starred chef Jean Christophe Novelli.
Brighten up your festive table with this colourful recipe that can be enjoyed as an appetizer or main course!
Discover a simple, healthy, seasonal and super delicious dish. Salmon with Asparagus and Parmesan, it's a multitude of flavors in such a quick and easy dish! When spring comes on your plate ...
Are you looking for a small fancy treat that rhymes with authenticity, sharing and conviviality? Go for originality with these French pepper wafers. In just 15 minutes, you will have a delicious snack to share with family or friends.
This hazelnut-crusted goat cheese with orange carrot puree make a festive starter, packed with warm, hearthy and comforting flavors, with just a splash of orange carrot purée.
This elegant parsnip, feta, and shallot tarte tatin is a great way to use up your winter vegetables in an audacious recipe. It features comforting flavors; a subtle balsamic reduction and some fresh thyme sprinkled all over. Delicious!
Need an easy and quick fish dish ? Enjoy these delicious plaice fillets baked at low temperature. Accompanied by summer vegetables and a homemade fish stock, this healthy and tasty dish will be ideal for entertaining family and friends during the summer season.
Make the best of summer vegetables with a cheese bread recipe. Soft and sweet, this cheese bread can be prepared in just a few minutes.
Easy, fresh and vegetal, this gazpacho with cucumber, young spinach leaves, green tomatoes and celery is ideal for a hot summer evening, an aperitif with family or friends.
A very simple starter to make for a fresh and gourmet aperitif.